On August 2nd, 2024, FoodCon returns to the Harrison Center for its 11th year!
This year’s FoodCon promises a lineup of activities, including edible bugs, beekeeping, chickens, cooking on your car engine (!), cheesemaking, mushroom music, aquaponics, food desert education, food preservation techniques, vertical gardening, and more! In a special feature for this year's convention, attendees will also be treated to screenings of the "Food for Thought" Short Film Series presented by Indiana Humanities.
Don't miss out on vendors such as Indianapolis Public Library’s Seed-Saving and Mobile Library, The Chaotic Forager, Strawberry Moon Farm, and Tulip Tree Creamery. And, of course, some of our favorite food trucks, including Black Leaf Vegan and Garnacha Spot.
This year, we will also offer art and wine pairings to deepen both your art and taste palettes with exhibiting artist Jay Parnell. We will also share family recipes by artists Josh Rush, Elise and Caleb C. Keitt, Willard Johnson, Kristin Whitney, and Barb Knuckles.
